Dining Menu
Appetizers
Spinach & Artichoke Dip
A creamy mix served hot with oven baked bread slices.
$7.25
Roasted Vegetable Bruschetta
roasted fennel and artichoke topped with parmesan cheese and balsamic reduction.
$7.99
Chicken Nacho Platter
shredded chicken, pico de gallo, seasoned corn and black bean, cheddar, sour cream, fresh fried tortillas. serves 2 people.
$12.99
Wisconsin Cheese Curds
These local “squeaky” curds are beer battered and fried to order. served with blue cheese sauce or marinara.
half orderavailable (1-2 people) $8.95
$12.99 full order (3-4 people)
Fresh to Fried Chicken Strips
Hand breaded and fried to order. Served with bbq or ranch dipping sauce. Kids portion with fries $4.99 (under 9 yrs old)
$8.25
Lemon Basil Calamari
Hand breaded and lightly deep fried. served with our house marinara sauce.
$8.99
Salads
Sandwich includes choice of red potato salad or fresh fruit. Fresh cut Idaho fries or Sweet Potato fries $.99.
Traditional House Salad
$6.99
Pear & Gorgonzola Salad
Winter spring mix, bartlet pear, gorgonzola cheese. Recommend our honey viniagrette
$8.25
Classic Caesar Salad
$6.99
Speakeasy Market Salad
Dried cranberries, goat cheese, roasted grape tomato and fennel, a pinch of fresh mint leaf and tossed with spinach. Recommend our raspberry or honey viniagrette.
$8.25
Dressings
Honey Vinaigrette, French, Raspberry vinaigrette, Balsamic vinaigrette, Blue Cheese, Ranch, Spicy Cucumber, Mango Chardonnay. Add grilled chicken or salmon $2.99 or Shrimp $4.99.
Beef
Bourbon Beef Stew
A hearty stew of beef, potato, and vegetable. Lunch portion includes choice of soup or salad. Dinner includes choice of soup or salad and two dinner sides.
Lunch $8.99 Dinner $13.99
Dinners Include
choice of cup of soup or salad (house or caesar) and two sides.
upgrade to one of our half entree salads for just $4.99
Speakeasy Drunken Steak
8oz bourbon BBQ marinaded sirloin tip topped with fried onion rings.
$14.99
Speakeasy Sirloin 12oz
served with choice of green peppercorn demi glaze, sweet corn sauce, or beer battered onion rings.
$16.99
Daily Surf & Turf
Chef selection off the grill accompanied by our catch of day.
Market Price
Half Pound Burgers *
Includes
Choice of red potato salad or chef vegetable. Fresh cut french fries or sweet potato fries $.99 extra.
Vegetarian Garden Burger
Made in house using edame, onion, celery, roasted red peppers, sweet corn and black beans. Topped with avocado, fresh spinach, choice of cheese optional $.99. So good, this will turn you into a vegetarian.
$8.50
Build your own burger
Enjoy your 1/2 pound burger your way. Select 3 toppings from any of these items, plus get lettuce, tomato, and raw onion. Additional toppings are .99 extra.
$9.99
The Speakeasy Burger *
Choice of cheddar, swiss, provolone, blue cheese, or havarti, lettuce, tomato, raw
onion, red pepper aioli. Served with one side only.
$8.25
Fish & Chicken
Served with soup or salad and two sides.
Dinners Include
choice of cup of soup or salad (house or caesar) and two sides.
upgrade to one of our half entree salads for just $4.99
Potato Crusted Salmon Filet
finnished with maple glaze.
$16.99
Baja Tacos
Blackened Tilapia, pico de gallo, red pepper aioli, avocado, served in two grilled flour tortilla shells. Sub grilled shrimp for $4.99 extra. Lunch is tacos only. Dinner price includes choice of soup or salad and two sides.
Lunch $7.50 Dinner $13.99
Bacon Wrapped Bourbon Shrimp
skewered and bacon wrapped shrimp. Oven baked and topped with a light bourbon butter sauce.
$18.99
Orange Braised Bourbon Chicken
pan roasted chicken breast marinated in a tangy bourbon sauce.
$14.99
Chicken Pot Pie
Made in house using a vegetable medley, grilled chicken, topped with puff pastry. Lunch includes choice of soup or salad. dinner includes choice of soup or salad and two dinner sides.
Lunch $7.99 Dinner $12.99
Pasta & Risotto
Pasta dishes include choice of cup of soup or choice of house or Caesar salad.
Baked Penne Pasta
A choice of creamy alfredo or house marinara sauce topped with mozzarella and baked in the oven. Add chicken $2.99 grilled shrimp $4.99
$11.99
Includes
Cup of soup or choice of house or Caesar salad
Baked Cod and Guiness Risotto
Pan roasted cod loin, mushroom, parmesan, stout infused risotto.
$15.99
Asiago Chicken
Grilled chicken, fresh spinach and mushrooms, tossed with penne pasta in a creamy asiago sauce. topped with dried cranberries and chopped macadamia nuts.
$14.99
Pulled Smoked Chicken Risotto
with sweet pea, and basil pesto.
$13.99
Baked Macaroni
Creamy three cheese blend topped with herbed bread crumbs and baked to bubbly perfection
Add chicken for $2.99 grilled shrimp for $4.99. Lunch portion includes choice of soup or salad. Dinner includes choice of soup or salad and two dinner sides.
Lunch $6.99 Dinner $10.99
Sandwiches
The Cuban
lightly seasoned pork tenderloin, swiss cheese, homemade pickle and whole grain mustard. Served on pressed french bread.
$8.99
Includes
Choice of red potato salad or chef vegetable. Fresh cut french fries or sweet potato fries $.99 extra.
Capone’s Pot Roast Sandwich
Tender beef slices, havarti cheese, grilled onion and tomato, truffle mustard.
$8.99
BLT
wheat bread,thick slices of bacon, fresh tomato with or without basil mayo. May substitute spinach. Available as ½ sandwich cup of soup.
$6.99
Grilled Salmon BLT
Grilled salmon, crispy bacon and lettuce with basil mayo, served on toasted whole wheat bread.
May substitute fresh spinach.
$8.99
Sandwich of the Day
Chef selected feature of the day!
$7.95
The Loaded Smuggler
Sliced turkey breast, bacon, avocado, provolone, basil aioli, lettuce, tomato, on whole wheat bread.
$8.75
Eddie’s Tuna Melt
Tuna salad, bacon, tomato, cheddar cheese served on cracked whole wheat bread. Available as 1/2 sandwich and cup of soup.
$7.25
Rock County Reuben
Corned beef, kraut, bacon, havarti, choice of house made 1000 Island or horseradish dressing. Served on thick grilled slices of rye bread.
$8.75
Cast Iron Pot BBQ Pork
¼ lb of slow roasted pork shoulder, tangy chipotle bbq sauce, topped with bartlet pear coleslaw served on housemade bun.
$8.99
Wraps
Includes choice of red potato salad or fresh fruit. Fresh cut Idaho Fries or Sweet Potato Fries. $.99
Includes
Choice of red potato salad or chef vegetable. Fresh cut french fries or sweet potato fries $.99 extra.
Chicken Salad Wrap
Creamy chicken salad, dried cranberry, and apple with lettuce.
$7.50
Salmon Wrap
Grilled salmon, herbed cream cheese, cucumber,tomato, lettuce.
$8.99
Turkey Gouda Wrap
Sliced turkey breast, smoked gouda, bartlet pear, basil pesto mayo, lettuce, drizzled with our honey vinaigrette.
$7.99
Grilled Vegetable Wrap
grilled fennel, roasted red peppers, artichoke, herbed cream cheese and fresh spinach.
$7.99
Buffalo Chicken Wrap
Crispy fried chicken, tomato, lettuce, drizzled with ranch dressing.
$8.25
Brick Oven Pizza
Roasted Garlic & Mushroom Pizza
Fresh roasted garlice cloves, portabella mushroom, olive oil, ricotta, fresh mozzarella, creamy goat and parmesan cheese.
$9.95
Buffalo Chicken
Grilled chicken, smoked gouda, gorgonzola, caramelized red onion with creamy buffalo sauce.
$10.95
Market Veggie
Marinated portabella, brocolli, roasted red pepper, arugula, fresh spinach, housemade tomato sauce, and fresh mozzarella.
$9.95
Pepperoni & Sausage
Pepperoni, sausage, onion, portabella mushroom, mozzarella, housemade tomato sauce.
$10.95
Macaroni & Cheese
Macaroni and cheese with bacon and cheddar cheese.
$9.95
Margherita
Roasted grape tomatoes, fresh mozzarella, basil, housemade tomato sauce.
$9.95
Vegetarian
Vegetarian Garden Burger
Made in house using edame, onion, celery, roasted red peppers, sweet corn and black beans. Topped with avocado, fresh spinach, choice of cheese optional $.99. So good, this will turn you into a vegetarian.
$8.50
Grilled Vegetable Wrap
grilled fennel, roasted red peppers, artichoke, herbed cream cheese and fresh spinach.
$7.99
Seasonal Cocktails
Manhattan
This truly American drink is one of the few classics made with whiskey rather than clear spirits. This cocktail was invented at New York's Manhattan Club in the last years of the 19th century. Brandy or Whiskey, Sweet Vermouth, dash cherry juice.
Old Fashion
Originally served as a simple whiskey this drink has undergone several revisions allowing one to drink it sweet or unsweetened. Brandy or Whiskey, Bitters, Soda. Garnish Olive or Fruit.
Gimlet
We owe this drink to the British Navy who combined their daily rations of gin with lime juice to stave off boredom and scurvy. Vodka or Gin, dash Lime Juice. Olive or Lime.
Sidecar
The origin of this drink was supposedly traced back to a WWI officer after getting a chilly ride in the sidecar of a motorcycle. Makers Mark, Cointreau, Sour.
Rob Roy
It is not clear of its origin, but was noted in the Esquire Drink Book of 1956. Scotch, Sweet Vermouth, Bitters, splash of mist, lemon twist.
The Gambler
Great conversations begin with this classic. Baileys, kalhua, vodka, splash of cream, topped with Crown Royal.
Dessert
Dessert Menu changes weekly!
$5.95
Chocolate Lava Cake- A regular favorite
A creamy liquid chocolate center served with a scoop of vanilla bean ice cream.
A top seller! Please allow 20 mins to cook.
$5.95
Note to Customers
**Consumer alert
consuming raw or undercooked meats, poultry, seafood, shell fish or eggs may
increase your risk of food borne illness
Join the Bootleggers Club!
Earn $10 for every $100 you spend at The Speakeasy!
Ask your server for details!
20% gratuity added to parties of 6 or more
Earn $10 for every $100 you spend at The Speakeasy!
Ask your server for details!
20% gratuity added to parties of 6 or more